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-> Yom Tov / Holidays
-> Purim
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amother
Chartreuse
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 Sun, Mar 06 2016, 9:04 am
Looking for a soup that is yellow, and yummy. Corn chowder or yellow split spea maybe? I need to make enough to fill 30, pint sized mason jars.
Ideas/recipes please??? Thanks
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ra_mom
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Sun, Mar 06 2016, 11:03 am
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I love the yellow split pea soup from kbd entertains. It's a meat-barley-split pea soup, so not sunshine yellow.
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centurion
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Sun, Mar 06 2016, 12:48 pm
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cream of butternut squash can take on a vibrant yellow color, depending on the squash. Maybe add turmeric to deepen the color.
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naomi2
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Sun, Mar 06 2016, 2:49 pm
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try golden beets they are perfectly yellow
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debsey
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Sun, Mar 06 2016, 4:12 pm
| ra_mom wrote: | | I love the yellow split pea soup from kbd entertains. It's a meat-barley-split pea soup, so not sunshine yellow. |
My favorite all time soup, as well. I make it without the barley, so mine comes out a bit more bright yellow. If someone sent me that in a M"M I'd be THRILLED.
Butternut squash soup or golden beet soup would be welcome too.
For that matter, cream of chicken soup can be yellow.........
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kiwi strawberry
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Sun, Mar 06 2016, 4:13 pm
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I don't have a recipe but I had a corn potato soup once that was yellow and really good. You can probably make just plain corn/cream of corn to make it even more yellow.
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