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Forum
-> Recipe Collection
-> Challah and Breads
esther09
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 Thu, Feb 09 2017, 7:48 pm
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I made challah dough Tuesday night and forgot about it until just now. Can I braid and bake it tonight? It's water challah (no eggs) if that makes any difference.
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challahchallah
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Thu, Feb 09 2017, 7:51 pm
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Should be fine. You may need to keep a closer eye on it during the second rising which may be faster (since it's had such a long first rise) or slower (since the dough is so cold).
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jump
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Thu, Feb 09 2017, 7:52 pm
Does it smell yeasty?
If not I would use it I have done it with pizza dough.
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