Home
Log in / Sign Up
    Private Messages   Advanced Search   Rules   New User Guide   FAQ   Advertise   Contact Us  
Forum -> Recipe Collection -> Chicken/ Turkey
Reheat frozen schnitzel without getting dry



Post new topic   Reply to topic View latest: 24h 48h 72h

bigbird




 
 
    
 

Post Fri, Feb 09 2018, 6:17 am
Is there a way to do this? I fried the schnitzel, then froze it. How can I reheat for shabbos without it drying out?
Back to top

FranticFrummie




 
 
    
 

Post Fri, Feb 09 2018, 6:22 am
Defrost before you warm it up. Heat it in the oven on a cookie sheet, with a layer of foil loosely on top. Don't wrap it tight, or the shnitzel crust will get soggy. If you turn off the oven just before candle lighting, it should stay warm in there.
Back to top

Simple1




 
 
    
 

Post Fri, Feb 09 2018, 6:53 am
This might not be what you're looking for, but when you reheat it with sauce (duck sauce, bbq) it comes out very good. (This won't work if you want it to have that crisp fresh schnitzel taste.)
Back to top

thunderstorm




 
 
    
 

Post Fri, Feb 09 2018, 7:49 am
FYI, it's always best to prepare the schnitzel and freeze BEFORE frying. Otherwise the texture is a bit weird unless reheated in an oven smothered with some kind of sauce, like the above poster mentioned
Back to top

nicole81




 
 
    
 

Post Fri, Feb 09 2018, 8:17 am
Defrost first and heat on a low temperature in general.

For shabbat, are you using a crockpot? If you defrost first then you can wrap the schnitzel in foil and place on top of the crockpot to warm.
Back to top

unexpected




 
 
    
 

Post Fri, Feb 09 2018, 8:22 am
I like to quickly refry it and then lv it on the blech until ready to serve
Back to top

Mommyg8




 
 
    
 

Post Fri, Feb 09 2018, 8:45 am
For next time, I find that baked schnitzel freezes much better than fried schnitzel.

You use the same recipe, put some oil in the bottom of a baking pan, put it in the oven at 350 (covered) for about twenty minutes. For some reason, although fried schnitzel tasted better if used immediately, baked schnitzel tastes better if eaten later (even a few hours).
Back to top
Page 1 of 1 Recent Topics




Post new topic   Reply to topic    Forum -> Recipe Collection -> Chicken/ Turkey

Related Topics Replies Last Post
How to go about getting paid on maternity leave
by amother
20 Tue, Mar 26 2024, 11:29 pm View last post
hates getting dressed/undressed
by amother
5 Tue, Mar 26 2024, 10:33 pm View last post
Bingo Brand Frozen Broccoli
by amother
4 Mon, Mar 25 2024, 9:50 am View last post
Heating frozen cooked and sliced roast
by amother
0 Sun, Mar 24 2024, 2:06 pm View last post
Getting into boys schools
by amother
0 Wed, Mar 20 2024, 12:07 pm View last post