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When to use bread crumbs or corn flake crumbs?



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glamourmom




 
 
    
 

Post Tue, Mar 06 2018, 12:12 pm
what's the inherent difference? when do you use which?
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stillnewlywed




 
 
    
 

Post Tue, Mar 06 2018, 12:19 pm
I use bread crumbs for thickness, such as in burgers or meatballs. For the crunch or taste I would use corn flake crumbs, like when I make schnitzel. It tastes so much better!
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ra_mom




 
 
    
 

Post Tue, Mar 06 2018, 12:29 pm
glamourmom wrote:
what's the inherent difference? when do you use which?

It's a matter of taste.
I personally love cornflake crumbs for coatings.
And use breadcrumbs as a binder for meatballs and meatloaf.
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glamourmom




 
 
    
 

Post Tue, Mar 06 2018, 12:44 pm
makes sense. if I only want to buy one now till pesach which is more useful?
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observer




 
 
    
 

Post Tue, Mar 06 2018, 12:56 pm
I would get corn flake crumbs. Personally, I use that much much more
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