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-> Recipe Collection
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tigerwife
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 Sun, Oct 28 2018, 6:45 pm
Hi,
What can I do with a package of sliced, cold corned beef besides sandwiches? I have lots of ways to use/cook with sliced pastrami; are they interchangeable? Any ideas for a full dinner?
Thanks!
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mom!
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Sun, Oct 28 2018, 8:11 pm
I do this with pastrami, but I'm sure corned beef will work as well. Sautee a large onion, add cubed deli along with 4 Tablespoons of ketchup, 3 Tablespoons of brown sugar and 1 Tablespoon of hot sauce. Let it cook for 10 minutes. Serve in a wrap/bagguette/bun ect.
Enjoy!
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tigerwife
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Sun, Oct 28 2018, 11:50 pm
| daniels mom wrote: | I do this with pastrami, but I'm sure corned beef will work as well. Sautee a large onion, add cubed deli along with 4 Tablespoons of ketchup, 3 Tablespoons of brown sugar and 1 Tablespoon of hot sauce. Let it cook for 10 minutes. Serve in a wrap/bagguette/bun ect.
Enjoy! |
This sounds great, thanks!
And salad is always a favorite here.
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dankbar
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Mon, Oct 29 2018, 12:01 am
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I do with pastrami & honey glazed turkey deli roll. I do Orzo with sauteed pastrami & mushrooms.
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Ruchi
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Mon, Oct 29 2018, 1:02 am
I put it into a roll lined with mayonnaise. Then add coleslaw and pickles. It's delicious.
Another idea: saute onions, cut the corned beef into cubes and add that in, then throw in a raw egg and mix all together. Great taste too!
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