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Best Baked Ziti recipe for 9x13



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bargainlover




 
 
    
 

Post Sun, Nov 25 2018, 8:06 pm
Was asked to make it for our chanukah party. Want to make a full 9x13. Anyone have exact recipe, what's the best sauce and kind of cheese?
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ra_mom




 
 
    
 

Post Sun, Nov 25 2018, 8:27 pm
This is the best.
https://www.joyofkosher.com/re.....ziti/
Use Frescorti marinara sauce and for shredded cheese use shredded pizza cheese.
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egam




 
 
    
 

Post Sun, Nov 25 2018, 8:35 pm
I really like this one
https://www.geniuskitchen.com/.....f=amp
Though I used half of the ricotta and more mozzarella. I used Tuscanini zesty marinara sauce.
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simba




 
 
    
 

Post Sun, Nov 25 2018, 8:51 pm
I make a delicious one from the Dairy Gourmet cookbook. Do you happen to have it? If not I’ll type it up. It’s quite good.
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Cheiny




 
 
    
 

Post Sun, Nov 25 2018, 9:01 pm
ra_mom wrote:
This is the best.
https://www.joyofkosher.com/re.....ziti/
Use Frescorti marinara sauce and for shredded cheese use shredded pizza cheese.


I wouldn’t use the ricotta. I just boil a 1-lb box of ziti, drain, pour half a jar marinara on bottom of 9x13, then half of ziti, mix well, add a layer of mozzarella or Muenster cheese, then more ziti, more sauce and top with cheese. Bake at 350 until cheese is bubbly and melted.
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Sebastian




 
 
    
 

Post Sun, Nov 25 2018, 9:44 pm
Cheiny that recipe is really good. The ricotta adds so much
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hello 1




 
 
    
 

Post Sun, Nov 25 2018, 9:53 pm
In betweencarpools.com they have 2 different zitis. Both are delicious. I use Geffen marinara. The frescotti marinara has small pieces of carrots that my kids don’t like.
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yersp




 
 
    
 

Post Sun, Nov 25 2018, 10:32 pm
This is my recipe, a winner every time I make it:

1 pkg penne pasta cooked
Add:
2 15oz cans tomato sauce
1 small can tomato juice
A good few spoonfuls of cottage cheese
1 dash of salt and pepper
2 dashes of garlic powder and oregano
Less than 1/2 cup sugar
2 pkgs shredded cheese

Mix well and bake uncovered for one hour at 350

Put American cheese slices on top, shmear ketchup and bake again until nice and toasty
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