Sourdough bread help

Log in / Sign Up

Forum -> Recipe Collection -> Challah and Breads

View latest: 24h 48h 72h

married2020

Thu, May 16 2019, 10:59 pm

If my starter is refrigerated , and I feed it right after Shabbos , how long after that will I be able to start making my dough ?

Page 1 of 1

	Replies	Last Post
Wic bread benefits by amother Kosher Kitchen	4	Wed, Apr 10 2024, 11:33 pm by Chasidishlitvak
Remember to prepare the 10 pieces of bread b4 turning over by amother Pesach	20	Wed, Apr 10 2024, 8:16 pm by chocolate moose
[ Poll ] Bread for shabbos instead of challah? by amother Shabbos, Rosh Chodesh, Fast Days, and other Days of Note	36	Sun, Apr 07 2024, 9:40 am by Comptroller
Sourdough workshop- NY area by amother Healthy Cooking	8	Wed, Mar 27 2024, 1:48 am by amother
Does Breadberry sourdough challah have ingredients added by amother New York related Inquiries	0	Fri, Mar 15 2024, 5:28 pm by amother

Imamother may earn commission when you use our links to make a purchase.