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Forum
-> Recipe Collection
Moonlight
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Thu, May 30 2019, 9:19 am
Please post a dummy proof, easy, step-by-step recipe for easy blintzes
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Moonlight
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Thu, May 30 2019, 1:02 pm
Okay I did it but it doesn't tell me how I'm supposed to get them to stay shut
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Teomima
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Thu, May 30 2019, 2:10 pm
Moonlight wrote: | Okay I did it but it doesn't tell me how I'm supposed to get them to stay shut |
What I usually do is brush the seam with a little beaten egg, then pan fry it on both sides. This gives it a nice golden crust and cooks the egg holding it all together.
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tigerwife
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Thu, May 30 2019, 5:57 pm
Store bought, reheated and served on a nice platter 🙈
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