Basar Rosh= morrocan meat? Recipe?

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abound

Thu, Jun 06 2019, 4:59 am

I have some Basar Rosh......How do I cook it (elegant and delicous!) ?
Also what is Basar Rosh in English?

TIA

Rappel

Thu, Jun 06 2019, 5:11 am

Beef cheeks

abound

Thu, Jun 06 2019, 5:37 am

do you have a good recipe?

MiracleMama

Thu, Jun 06 2019, 6:03 am

I know some people use it in cholent.

33055

Thu, Jun 06 2019, 6:57 am

Most people use it in chulent.

I made braised cheek meat. I thought it was delicious. DH didn't like it because it wasn't traditional.

Here's a recipe:

https://www.epicurious.com/rec.....07803

yo'ma

Thu, Jun 06 2019, 7:58 am

Personally for me to use it for anything else besides chulent seems like a waste. Sooo good in the chulent!!

yo'ma

Thu, Jun 06 2019, 7:59 am

Squishy wrote:

Most people use it in chulent.

I made braised cheek meat. I thought it was delicious. DH didn't like it because it wasn't traditional.

Since when do you make traditional? Very Happy

abound

Thu, Jun 06 2019, 8:19 am

thanks!!

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