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member
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 Fri, Aug 09 2019, 1:37 am
Anyone mind sharing a peanut chew recipe?
TIA
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mfb
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Fri, Aug 09 2019, 2:00 am
1 cup sugar
1 cup corn syrup
1 cup peanut butter
5 cups rice crispies
Melt the first 3 ingredients remove from fire and add in rice crispies.
Double this recipe for a cookie sheet
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member
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Fri, Aug 09 2019, 10:03 am
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Thanks so much!! Exactly what I was looking for. I googled recipes, and they all had additional ingredients such as brown sugar, honey... I was looking for the standard...
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member
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Thu, Oct 10 2019, 1:55 pm
| mfb wrote: | 1 cup sugar
1 cup corn syrup
1 cup peanut butter
5 cups rice crispies
Melt the first 3 ingredients remove from fire and add in rice crispies.
Double this recipe for a cookie sheet |
Just wondering, does it need to be refrigerated? I refrigerated leftovers and they became really hard. I'm wondering if it would stay room temperature, would it also harden up like that? And if not, could it stay out of the fridge?
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Mommyg8
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Thu, Oct 10 2019, 2:01 pm
| member wrote: | | Just wondering, does it need to be refrigerated? I refrigerated leftovers and they became really hard. I'm wondering if it would stay room temperature, would it also harden up like that? And if not, could it stay out of the fridge? |
I make this all the time and it does not need to be refrigerated. It hardens at room temperature. (I also use 1/2 cup sugar instead of 1 cup and it tastes great).
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member
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Thu, Oct 10 2019, 2:18 pm
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Thank you blessing1 and mommyg8!
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Mommyg8
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Thu, Oct 10 2019, 2:20 pm
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Also I put chocolate chips on top and put in the oven for a minute or two (then smooth with a knife or whetever). Instant chocolate frosting!
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