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Forum -> Recipe Collection -> Meat
ISO tender savory French Roast Oven



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Fave




 
 
    
 

Post Wed, Jun 08 2016, 5:33 pm
I like it to be very soft - looking for a recipe that baked on a low flame for a couple of hours. I don't want a sweet sauce (nor anything with wine).

My roast is 4.5 lb.

TIA
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AhuvasIma




 
 
    
 

Post Thu, Oct 10 2019, 4:15 pm
Bump
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proudmomma




 
 
    
 

Post Thu, Oct 10 2019, 4:22 pm
I had a pickled french roast on Rosh Hashanah and it was heavenly!!
Maybe cook with pickling spices?
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Hashem_Yaazor




 
 
    
 

Post Thu, Oct 10 2019, 6:03 pm
Fave wrote:
I like it to be very soft - looking for a recipe that baked on a low flame for a couple of hours. I don't want a sweet sauce (nor anything with wine).

My roast is 4.5 lb.

TIA

Add some chicken broth (or leftover chicken soup) on top of bed of onions and roast, add some garlic, and simmer or cook on low for a long while. Delicious.
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cbg




 
 
    
 

Post Thu, Oct 10 2019, 6:44 pm
Italian dressing mixed with chicken broth 2:1
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Fave




 
 
    
 

Post Thu, Oct 10 2019, 8:38 pm
Hashem_Yaazor wrote:
Add some chicken broth (or leftover chicken soup) on top of bed of onions and roast, add some garlic, and simmer or cook on low for a long while. Delicious.


Thanks - I got an email alert for this post. That was over 3 years ago. Roast has long been cooked, eaten and digested.....
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