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Forum -> Household Management -> Kosher Kitchen
Want to buy a real 9x13
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ectomorph




 
 
    
 

Post Tue, Jan 21 2020, 11:56 am
I've been using my dutch oven to cook meat and whole chickens.

I want to buy a real roasting pan like a 9x13 may be a little bigger. What should I buy.

Must be unbreakable. I prefer easy to clean. I hope to use it for many years.
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trixx




 
 
    
 

Post Tue, Jan 21 2020, 11:58 am
Pyrex? It doesn't fit as much as a Dutch and it's shallower. I think I get 6 for sure maybe up to 8 spread out in it.
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MiracleMama




 
 
    
 

Post Tue, Jan 21 2020, 12:03 pm
I have two stainless made by All Clad which are great. It's not as easy to clean as a non-stick sort of thing, obviously, but if anything is really stuck-on a little soack easily resolves it.
I have similar version made by Cuisinart for Pesach. I didn't want to spend as much money for something to use 1 week a year. They aren't as heavy (I like heavy, not everyone does) but still durable and just as easy to clean.
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amother
Orange


 

Post Tue, Jan 21 2020, 12:19 pm
I use Pyrex 9x13 all the time. I have several
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ectomorph




 
 
    
 

Post Tue, Jan 21 2020, 12:31 pm
MiracleMama wrote:
I have two stainless made by All Clad which are great. It's not as easy to clean as a non-stick sort of thing, obviously, but if anything is really stuck-on a little soack easily resolves it.
I have similar version made by Cuisinart for Pesach. I didn't want to spend as much money for something to use 1 week a year. They aren't as heavy (I like heavy, not everyone does) but still durable and just as easy to clean.


Can you link? I have exploded Pyrex in the past so I am nervous to use it.
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ra_mom




 
 
    
 

Post Tue, Jan 21 2020, 12:32 pm
I love Corningware. I have an heirloom 9x13 deep from my mom, and some other sizes too.
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amother
Coffee


 

Post Tue, Jan 21 2020, 12:37 pm
ra_mom wrote:
I love Corningware. I have an heirloom 9x13 deep from my mom, and some other sizes too.

A lot of them have lead in them. You should google it.
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ectomorph




 
 
    
 

Post Tue, Jan 21 2020, 12:37 pm
ra_mom wrote:
I love Corningware. I have an heirloom 9x13 deep from my mom, and some other sizes too.

Thanks, do you know if the modern ones are as good?
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amother
Jade


 

Post Tue, Jan 21 2020, 12:45 pm
Pyrex makes a deep 9x13. Very easy to clean!
https://www.target.com/p/pyrex.....31266
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SixOfWands




 
 
    
 

Post Tue, Jan 21 2020, 12:51 pm
ectomorph wrote:
I've been using my dutch oven to cook meat and whole chickens.

I want to buy a real roasting pan like a 9x13 may be a little bigger. What should I buy.

Must be unbreakable. I prefer easy to clean. I hope to use it for many years.


https://www.williams-sonoma.co.....D_BwE
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ra_mom




 
 
    
 

Post Tue, Jan 21 2020, 12:53 pm
ectomorph wrote:
Thanks, do you know if the modern ones are as good?

The modern ones can't be used on the stove top like the old ones, but they are good in the oven and in the microwave.
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trixx




 
 
    
 

Post Tue, Jan 21 2020, 12:58 pm
amother [ Jade ] wrote:
Pyrex makes a deep 9x13. Very easy to clean!
https://www.target.com/p/pyrex.....31266


This is good to know mine is a baking dish I think
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amother
Cerulean


 

Post Tue, Jan 21 2020, 1:25 pm
Love how food cooks in my pyrex.
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Sunshineforever




 
 
    
 

Post Tue, Jan 21 2020, 1:26 pm
What's easier to clean. Pyrex , corningware or creuset?
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ectomorph




 
 
    
 

Post Tue, Jan 21 2020, 1:47 pm
Am I the only one to have exploded and broken brand name pyrex?
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sky




 
 
    
 

Post Tue, Jan 21 2020, 1:49 pm
Isn’t Pyrex glass?
I find glass and metal bake very differently. So use for different foods

Pyres glass - cleans nicely and easily

My metal 9x13 are a lost cause in terms of cleaning but they cook food so much nicer then aluminum or glass that I just line them fully every time I use them.
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lech lecha08




 
 
    
 

Post Tue, Jan 21 2020, 2:36 pm
ectomorph wrote:
Am I the only one to have exploded and broken brand name pyrex?


Nope. I've done it twice in over 15 years of marriage
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MiracleMama




 
 
    
 

Post Tue, Jan 21 2020, 3:05 pm
Pyrex exploded on me twice. Will never use again.

Sorry I need a tutorial on how to post links here. Then I can link you. I tried but guess I’m not so tech savvy.
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ectomorph




 
 
    
 

Post Tue, Jan 21 2020, 3:17 pm
Thanks lech lecha and miracle mama. Does anyone use plain steel?
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emzod42




 
 
    
 

Post Tue, Jan 21 2020, 3:21 pm
I love nordicware sheet pans for roasting vegetables. I'm sure they have a pan in that size. They're pretty easy to clean, but they're not dishwasher safe.
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