|
|
|
|
|
Forum
-> Household Management
amother
OP
|
Mon, Mar 02 2020, 9:41 am
RAW potato kugel batter
And if yes does it come out watery
How do you bake it after
I know fresh is best but it’s convenient
| |
|
Back to top |
0
0
|
FranticFrummie
|
Mon, Mar 02 2020, 9:45 am
It will be gray, and very watery.
Immediate reaction - Let it Go!
| |
|
Back to top |
0
0
|
Frumme
|
Mon, Mar 02 2020, 9:45 am
Yes but it comes out gray... I suggest a partial bake (until set), let cool + freeze, and then finish baking from frozen as needed.
| |
|
Back to top |
0
0
|
momomany
|
Mon, Mar 02 2020, 9:48 am
I freeze once its baked and then reheat for a few hours at 250, tightly covered with some boiling water poured into it for that overnite kugel taste
| |
|
Back to top |
0
1
|
Related Topics |
Replies |
Last Post |
|
|
Recipe using frozen ground blueberries?
|
4 |
Sun, Apr 21 2024, 7:48 am |
|
|
Frozen chicken thawed
|
5 |
Fri, Apr 12 2024, 1:38 pm |
|
|
Frozen cod
|
0 |
Thu, Apr 04 2024, 9:25 pm |
|
|
Looking for ideas how to use frozen peaches
|
5 |
Wed, Apr 03 2024, 10:22 am |
|
|
Frozen Broccoli for broccoli salad
|
4 |
Tue, Apr 02 2024, 1:00 am |
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
| |
|
|
|
|
|