Recipes with Almond flour

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amother

Mon, Apr 06 2020, 8:14 am

So, after hearing that almond flour makes delicious non-pesachdik tasting baked goods, I bought a large bag. Now I am not sure what to make with it! Anyone have some really yummy recipes that are not a super patchke? (Anon because I have been asking in real life!) Thanks!

hi5

Mon, Apr 06 2020, 8:23 am

amother [ OP ] wrote:

Lol, you beat me to it!
I just bought a huge bag in Bingo and have no idea what to make with it Banging head

33055

Mon, Apr 06 2020, 8:37 am

Make a meatloaf. It's fattening but delicious.

amother

Amethyst

Mon, Apr 06 2020, 9:04 am

One of the magazines last year had delicious almond flour biscotti. Don’t have the recipe on me right now though.

FranticFrummie

Mon, Apr 06 2020, 9:06 am

Use as breading for chicken schnitzel. If you have a recipe for sweet and sour sauce, you can have yummy Chinese food.

MiriFr

Mon, Apr 06 2020, 9:34 am

Thekosherchef just posted almond butter cookies on Instagram like 5 minutes ago

lifesagift

Mon, Apr 06 2020, 9:40 am

The huge bag from bingo actually has a recipe for biscottis on the bag. Maybe try that?

amother

Hotpink

Mon, Apr 06 2020, 9:42 am

lifesagift wrote:

The huge bag from bingo actually has a recipe for biscottis on the bag. Maybe try that?

I tried that recipe once, and found it to be pretty dry. I don't know if I messed it up, though.

gdgirl

Mon, Apr 06 2020, 10:12 am

https://www.kosher.com/recipe/.....-8504

gdgirl

Mon, Apr 06 2020, 10:16 am

and search for post from last year with a picture of back of goldbaums bag. the biscotti recipe is very good but they left out 3/4 c sugar on last year's bag. so add that.

MiriFr

Mon, Apr 06 2020, 10:26 am

I have this unreal banana choco chip muffin recipe

2 eggs
2 ripe bananas
1 1/2 C almond flour
4 Tb honey
3 Tb milk (dairy or nondairy)
1 tsp vanilla
1 tsp baking powder
Chocolate chips

375, 20 min

just me!!

Mon, Apr 06 2020, 6:28 pm

Almond cookies;

3 cups almond flour
3 cups potato flour
2 eggs
1 cup oil
1 cup sugar
optional approx 20 whole almonds (to stick into cookie on top)

365 degrees, 15 min

Yum!
Enjoy!

happinessseeker

Mon, Apr 06 2020, 6:40 pm

NO MIXER PESACH CHOCOLATE CHIP SQUARES (MIX ‘EM RIGHT IN THE PAN)

Ingredients
1 cup sugar
2 ¼ cup almond flour
1 cup chocolate chips (or equivalent chopped chocolate)
½ teaspoon salt
½ teaspoon baking powder
2 eggs
½ cup oil

Instructions
Preheat oven to 350ºF.
Combine all dry ingredients using a fork in a 9- x 13-inch pan (disposable is fine, see photo!). Add the wet ingredients and mix.
Bake for 25-35 minutes or until set. Let cool for 10 minutes. Cut into bars. Let cool fully.

https://betweencarpools.com/no.....-pan/

The best! Delicious and so easy!!

amother

Peach

Mon, Apr 06 2020, 6:51 pm

happinessseeker wrote:

https://betweencarpools.com/no-mixer-pesach-chocolate-chip-squares-mix-em-right-in-the-pan/

The best! Delicious and so easy!!

These are fantastic and super easy
You can add pecans, shredded coconut, really anything you want
I use 1/2 the sugar then what it asks for

Another great and easy recipe is 123 cookies
Tweak to what ever flavour you want
1 cup sugar
2 eggs
3 cups ground nuts or nut flour

amother

Mauve

Mon, Apr 06 2020, 7:44 pm

These are so easy and delicious ( I don't bother with the frosting)

Flourless Chocolate Cupcakes

Ingredients
For The Cake:
1 tablespoon coconut oil to grease the pan
1 ¼ cups (4.22 oz.) almond flour
½ cup (1.5 oz.)unsweetened cocoa powder
½ teaspoon baking soda
½ teaspoon kosher salt
4 large eggs at room temperature
¾ cup + 2 tablespoons maple syrup
1 tablespoon vanilla extract
For The Chocolate Frosting:
4 oz. unsweetened baking chocolate cut into small pieces
2 tablespoons of maple syrup or more to taste
1 cup fresh strawberries sliced

Instructions
Pre-heat the oven to 325 F degrees. Spray/brush a 12-cup muffin pan generously with coconut oil and line it with muffin liners. Set aside.
To make the batter: Mix together the almond flour, cocoa powder, baking soda, and salt in a bowl. In a separate mixing bowl, beat the eggs. Add in the maple syrup and vanilla extract and whisk until fully combined.
Pour the wet ingredients into the dry ingredients and whisk until thoroughly combined.
Pour the batter into the greased muffin tin. Bake for 35-40 minutes or until a toothpick inserted in the middle comes out clean. Set aside to cool for 20-30 minutes before frosting.
Meanwhile, to make the chocolate frosting, bring a cup of water in a small pot. Place a heat-proof glass bowl over the pot. Place the chocolate and maple syrup in it. Using a wood spatula, mix until chocolate melts completely.* Taste for sweetness and add in if necessary.
Spoon the frosting over the flourless chocolate muffins and garnish them with strawberries.
Serve immediately.

https://foolproofliving.com/fl.....akes/

amother

Amethyst

Mon, Apr 06 2020, 9:02 pm

amother [ Amethyst ] wrote:

One of the magazines last year had delicious almond flour biscotti. Don’t have the recipe on me right now though.

Found it! It was Family Table last year.

3 eggs
1.5 cups sugar
3/4 cup oil
1 Tbsp vanilla sugar
2 tsp baking powder
3.5 cups almond flower
1/2 cup potato starch
1 tsp cinnamon
1 tsp cocoa powder

preheat oven to 350
beat eggs and 1 cup sugar until light and fluffy. Slowly add oil, then vanilla, then baking powder, almond flower and potato starch
remove half of the dough and set aside.
add 1/2 cup sugar, cinnamon and cocoa to dough in bowl and mix well.
Return reserved dough and pulse to marbleize- don't mix totally.
On parchment paper cookie sheet, make small loaves (it spreads).
Optional: sprinkle cinnamon sugar (1/2 tsp cinnamon 2 TBSP sugar)
bake 40 minutes and slice while warm

amother

Crimson

Mon, Apr 06 2020, 9:07 pm

I found this on here, not sure where but they are delicious. We prefer without chocolate chips.

Chocolate Chip Cookies
•2 cups sugar OR 1 cup sugar + 1 cup brown sugar, packed
•2 eggs
•1 cup oil
•2 Tbsp vanilla sugar OR 2 tsp vanilla extract
•3 cups very finely ground almonds
•1 cup potato starch
•1 cup chocolate chips

Whisk together the sugar, eggs, and oil. Add in the vanilla, almonds, and potato starch and mix until well combined. Stir in chocolate chips.
Freeze the batter for 1 hour to make it easier to form the cookies.
Form into 1” balls. Arrange on 4 cookie sheets about 2” apart. Do not flatten cookies as they will spread out.
USE PARCHMENT PAPER
Bake in oven preheated to 350 for 12-18 minutes.
Cool completely before removing from pan.

amother

Aubergine

Mon, Apr 06 2020, 11:46 pm

Someone posted abt breading for shnitzel and yummy Chinese food.... does anyone have a recipe for that

ra_mom

Tue, Apr 07 2020, 12:03 am

amother [ Aubergine ] wrote:

Someone posted abt breading for shnitzel and yummy Chinese food.... does anyone have a recipe for that

Toast the almond flour for 2 minutes in a pan with paprika, onion, garlic, salt and parsley flakes if you have. Delicious coating.

Chana Miriam S

Tue, Apr 07 2020, 12:39 am

From anna vocino’s Eat Happy book.

https://I.imgur.com/rfgpigz.png. Ve made it with schmaltz and also olive oil. And coconut oil.

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