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Forum
-> Recipe Collection
-> Desserts
Mevater
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 Mon, Sep 14 2020, 9:23 pm
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Can anyone recommend healthy (no sugar, no flour, nothing artificial) amazing desserts, besides fresh fruit.
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sarahmalka
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Mon, Sep 14 2020, 9:27 pm
Is maple syrup, honey, stevia, or xylitol permitted? How about date sugar or coconut sugar?
To serve to guests or just family (I.e. how fancy or formal, is presentation really important)
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Mevater
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Mon, Sep 14 2020, 9:32 pm
| sarahmalka wrote: | Is maple syrup, honey, stevia, or xylitol permitted? How about date sugar or coconut sugar?
To serve to guests or just family (I.e. how fancy or formal, is presentation really important) |
Preferably no honey, def no artificial ingredients, and uniquely delicious. Medium presentation, need not a masterpiece
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simcha2
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Mon, Sep 14 2020, 9:38 pm
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How about baked apple or poached pears?
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Mevater
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Mon, Sep 14 2020, 9:42 pm
| simcha2 wrote: | | How about baked apple or poached pears? |
Im thinking more of no fail/tried recipes for balls/bars, made with dates, ground almonds, etc.
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sarahmalka
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Mon, Sep 14 2020, 9:46 pm
| Mevater wrote: | | Im thinking more of no fail/tried recipes for balls/bars, made with dates, ground almonds, etc. |
Ah ok. I'll try to post more later but in the meantime try searching for Paleo desserts, or paleo vegan desserts. I have made some yummy cashew "ice cream" recipes sweetened with mango I think. Think, soaked raw cashews, put in food processor with mango , freeze it, yummy!
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mummy1
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Mon, Sep 14 2020, 11:49 pm
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Whip coconut cream (from can) withcocoa powder and a little natural sweetener. Place in individual dessert bowls or shot glasses. Top with toasted coconut or almonds
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aliavi
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Mon, Sep 14 2020, 11:51 pm
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You could use low sugar chocolate and make bark with whatever you want. I do a date log kept in the freezer then sliced with pistachios salt and cinnamon. Try using almond flour to make biscotti. I always reduce the heat by 25 degrees from what the recipe calls for when using almond flour. Coconut flakes are a good substitute for a mousse pie crust.
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Chana Miriam S
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Tue, Sep 15 2020, 12:01 am
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My husband makes roasted mixed nuts every week for Shabbat, and they are delicious. No one ever complains that all we served for dessert was roasted nuts and dark chocolate.
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Bitachon123
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Tue, Sep 15 2020, 5:53 am
Sorbet made with frozen fruit
Or just plain frozen mango/ pineapple/berries
Strusel stuffed apples
Apple crumble using oats
Chocolate rice crispy squares
Sugar free jello cups with fruit inside
Homemade coconut oil chocolates
Herbal tea with a piece of dark chocolate?
Good luck!
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