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Forum
-> Household Management
-> Kosher Kitchen
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amother
OP
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 Thu, Sep 24 2020, 1:04 pm
I noticed something was off looking when took the raw tongue out of the package, but after the first boiling, it looks really bad.
Why was a piece cut out off this $61 "Cut Above/ Lubavitch" raw tongue (purchased yesterday in KRM?
Is it a health concern?
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solo
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Thu, Sep 24 2020, 2:05 pm
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Did u try reaching out to the store/ company u purchased It from
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rae
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Thu, Sep 24 2020, 3:43 pm
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I would take it back. That’s inexcusable. I’m sorry that happened to you. So disappointing
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lilies
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Thu, Sep 24 2020, 3:56 pm
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Can someone explain? What am I seeing and what's so terrible? What is it supposed to look like?
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amother
OP
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Thu, Sep 24 2020, 4:30 pm
| lilies wrote: | | Can someone explain? What am I seeing and what's so terrible? What is it supposed to look like? |
Whole beef tongues never have a huge chunk cut out (I didnt cut the huge chunk out, it came that way from the store, and was covered by the label).
I assume they cut that huge piece out because there was something wrong and not sellable.
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ra_mom
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Thu, Sep 24 2020, 4:38 pm
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Buy pickled tongues at Gourmet. Not much more money and their curing is much tastier.
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amother
OP
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Thu, Sep 24 2020, 4:45 pm
| ra_mom wrote: | | Buy pickled tongues at Gourmet. Not much more money and their curing is much tastier. |
I serve tongue with an apricot sauce and dont need the chemicals they put into the pickled tongue. But Gourmet might have plain tongues too.
I paid 18.99 per pound, I wonder what Gourmet charges.
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