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-> Recipe Collection
meeze
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 Thu, Oct 15 2020, 9:30 pm
Im looking for a simple morrocan fish recipe that is super tasty but not too spicey. Also, im.making only 2 slices salmon.
Please share a good recipe.
Thank you
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SuperWify
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Thu, Oct 15 2020, 9:33 pm
Moroccan fish isn’t simple (lots of spices and veggies) but I heard of a great hack (though I never tried it).
Slice peppers and onions. Season salmon. Pour matbucha over the fish. Bake.
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meeze
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Thu, Oct 15 2020, 9:34 pm
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Oh . Would rather want to cook it though
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ocean blue
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Fri, Oct 16 2020, 12:27 am
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Saute one clove of garlic, sliced, in oil, add a handful of red pepper strips (I use frozen), (you could also add diced tomatoes, a handful of chickpeas) a tablespoon ketchup or tomato paste. Season with salt, paprika, cilantro, fresh or frozen and a dash of cayenne pepper (I skip, my kids dont like) add enough water to form a thickish sauce. Let it cook for 2 minutes, then add the fish pour on it a tablespoon of oil and paprika mixture (prepare in a cup beforehand). Then let it cook covered on medium flame for about 20 minutes or until looks done. Dont overcook. Enjoy!
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