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PinkFridge
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 Wed, Nov 04 2020, 9:11 pm
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So glad there's a hug button!
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mommy3b2c
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Wed, Nov 04 2020, 9:16 pm
| allthingsblue wrote: | I have been able to eat the Harmony chocolate bar which is white and milk chocolate mixed together. But I dislike plain white chocolate, and regular milk chocolate has that odd taste.
I really posted to find out if this is unusual or if other people are like me. |
I do not like chocolate. Never have, never will. I think it has a lot to do with the fact that a lot of chocolate has hazel nuts and I am allergic to hazel nuts so I associate eating chocolate with being nauseous.
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OOT
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Wed, Nov 04 2020, 9:53 pm
I feel like as I grow older, my tastes are changing. Someone gifted me chocolate recently and I gave it away.
So if you’re crazy... that makes at least two of us😁
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allthingsblue
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Wed, Nov 04 2020, 9:56 pm
| OOT wrote: | I feel like as I grow older, my tastes are changing. Someone gifted me chocolate recently and I gave it away.
So if you’re crazy... that makes at least two of us😁 |
Thanks for the company!
Dancingqueen- I had covid but this started about two years ago. I think it was during a pregnancy and my appetite for chocolate never came back (whereas my appetite for chicken, coffee and other pregnancy related dislikes has returned to normal).
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allthingsblue
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Wed, Nov 04 2020, 9:57 pm
| mommy3b2c wrote: | | I do not like chocolate. Never have, never will. I think it has a lot to do with the fact that a lot of chocolate has hazel nuts and I am allergic to hazel nuts so I associate eating chocolate with being nauseous. |
I used to love hazelnut chocolate!
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imanonymous
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Wed, Nov 04 2020, 11:33 pm
| allthingsblue wrote: | I don't like chocolate.
I used to like it but the past two years or so, I really don't. Not Hershey's, not Godiva, not any chocolate. It has a bitter aftertaste. Am I crazy? |
Yes, you are crazy.  
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Miri1
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Thu, Nov 05 2020, 10:46 am
I definitely like some chocolates over others. Some chocolates I just won't eat - they probably have a lot of fillers in them and you can tell.
Try a very pure swiss chocolate (I think Alprose one with very few ingredients).
How does that taste?
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