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Forum -> Recipe Collection -> Kugels and Side Dishes
Israeli style couscous



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yedidya's mom




 
 
    
 

Post Wed, Feb 13 2008, 12:59 pm
Does anyone know what im talkign abt and how to make it?
im craving this for some reason- the couscous with the cooked veggies- carrots, zuchinni, sweet potato and sauce pured over it.
I guess my question is how do u cook the veggies and do you season it?
Thanks
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Lani22




 
 
    
 

Post Wed, Feb 13 2008, 1:01 pm
im not sure how to make the vegies on the cous cous, but it always tastes to me that they just take the vegies that were in the chicken soup.
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ss321




 
 
    
 

Post Wed, Feb 13 2008, 1:03 pm
to me it seems like veggies from a thick vegetable soup, poured over cous cous that is flavored with saffron.
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Imaonwheels




 
 
    
 

Post Thu, Feb 14 2008, 1:35 am
You cut veg and meat into largish pieces. Make it in a veg soup with or w/o tomato sauce. The spices are cumin and cusbara, salt and pepper. You can also add whole hummus.
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