Home
Log in / Sign Up
    Private Messages   Advanced Search   Rules   New User Guide   FAQ   Advertise   Contact Us  
Forum -> Household Management -> Kosher Kitchen
Best way to heat frozen foods



Post new topic   Reply to topic View latest: 24h 48h 72h

mother1231




 
 
    
 

Post Fri, Feb 26 2021, 1:35 am
I have a frozen apple crumble and also have frozen potato beurekas . What’s best way to reheat? I Never remember if I’m supposed to let defrost and then heat or heat when frozen . Covered uncovered? Don’t want it to be soggy ..tia
Back to top

Amarante




 
 
    
 

Post Fri, Feb 26 2021, 9:38 am
In general, heating when from a frozen state is tricky as the outside can be cooked before the inside.

For the apple crumble, I would defrost and then reheat in the oven. Depending on how well done the crumbs are, I might cover for a while so they don't get too brown but I would uncover at some point so they get crispy and not soggy from being uncovered.

I would probably thaw the bourekas as well but how I reheat would depend on how I cooked them as this isn't a food I cook. I use to freeze my blintzes and then thaw and saute in the pan with butter. With some dumplings, might steam in the microwave oven so they are moist.
Back to top

HonesttoGod




 
 
    
 

Post Sat, Feb 27 2021, 9:04 pm
I would heat the potato borekas from frozen to avoid them going soggy.
Apple crumble you can do either way defrost then heat or heat from frozen.
Back to top
Page 1 of 1 Recent Topics




Post new topic   Reply to topic    Forum -> Household Management -> Kosher Kitchen

Related Topics Replies Last Post
Frozen chicken thawed
by amother
5 Fri, Apr 12 2024, 1:38 pm View last post
Recipe using frozen ground blueberries? 3 Thu, Apr 11 2024, 4:42 pm View last post
Pesach foods for baby
by amother
14 Thu, Apr 11 2024, 7:22 am View last post
Frozen cod 0 Thu, Apr 04 2024, 9:25 pm View last post
Looking for ideas how to use frozen peaches
by amother
5 Wed, Apr 03 2024, 10:22 am View last post