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Rappel
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 Fri, Mar 19 2021, 7:17 am
Ayayay
I was tired, and instead of putting in the usual pinch, I accidentally dropped in like 3 tablespoons of salt into the chicken soup!
It's maybe 10 liters by the time it is done cooking.
Is there any way to save it?
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IMHopinion
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Fri, Mar 19 2021, 7:19 am
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Yes add a potato and continue cooking it abt half hour
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Rappel
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Fri, Mar 19 2021, 7:21 am
| IMHopinion wrote: | | Yes add a potato and continue cooking it abt half hour |
Cut the potato, or whole?
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IMHopinion
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Fri, Mar 19 2021, 7:21 am
| Rappel wrote: | | Cut the potato, or whole? |
I’d cut in half but not sure. Did this years ago. Maybe some other cooks here can chime in🙂
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nchr
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Fri, Mar 19 2021, 7:28 am
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Put in a whole peeled potato and remove after 30 minutes so it doesn't fully cook and ruin the rest of the soup.
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lkwdlady
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Fri, Mar 19 2021, 7:31 am
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You can also add a sweet vegetable and more water
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nchr
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Fri, Mar 19 2021, 7:31 am
| lkwdlady wrote: | | You can also add a sweet vegetable and more water |
Or noodles and more water.
Or vinegar.
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Rappel
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Fri, Mar 19 2021, 7:33 am
| nchr wrote: | Or noodles and more water.
Or vinegar. |
What does vinegar do?
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nchr
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Fri, Mar 19 2021, 7:35 am
| Rappel wrote: | | What does vinegar do? |
Acidic things like vinegar just reduce the saltiness. I've heard lemon juice does this too. I guess it balances the flavor.
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jfk92
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Fri, Mar 19 2021, 7:36 am
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Yes!! Potatoes as others said above.works!
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thepickled
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Fri, Mar 19 2021, 7:38 am
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Just add water. But also, chicken soup needs a ton of salt, I can’t imagine even 3 tablespoons is enough!
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lkwdlady
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Fri, Mar 19 2021, 9:15 am
| thepickled wrote: | | Just add water. But also, chicken soup needs a ton of salt, I can’t imagine even 3 tablespoons is enough! |
You don’t know how big her pot is.
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happyfaces
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Fri, Mar 19 2021, 9:20 am
| thepickled wrote: | | Just add water. But also, chicken soup needs a ton of salt, I can’t imagine even 3 tablespoons is enough! |
This! And continue cooking
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