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-> Recipe Collection
-> Meat
happy chick
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 Wed, Apr 07 2021, 3:57 pm
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How can I warm up a roast if I don't have the juice? Oven or stovetop is fine.
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shabbatiscoming
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Wed, Apr 07 2021, 4:04 pm
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Add a bit of liquid and put it in the oven.
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happy chick
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Wed, Apr 07 2021, 4:07 pm
| shabbatiscoming wrote: | | Add a bit of liquid and put it in the oven. |
What kind of liquid?
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shabbatiscoming
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Wed, Apr 07 2021, 4:09 pm
| happy chick wrote: | | What kind of liquid? | Anything, just so the bottom doesnt get burned. Water, juice, add some sauce, really, anything you feel like.
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ra_mom
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Wed, Apr 07 2021, 4:10 pm
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You can thin your favorite sauce with some hot water, pour over, cover and bake until heated through.
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Amarante
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Wed, Apr 07 2021, 4:26 pm
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Wrap it in tinfoil so that it steams as it heats. I had some leftover lamb and it reheated beautifully.
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