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tigerwife




 
 
    
 

Post Wed, Apr 14 2021, 4:43 pm
... thrown half frozen chicken cutlets into a pan, topped with duck sauce, and baked covered?

That’s what I did about ten minutes ago in the bedtime rush but now I’m wondering if this method will just produce gross chicken with bad texture? Anything I can do to save dinner or do you do this all the time and it’s fine?
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PinkFridge




 
 
    
 

Post Wed, Apr 14 2021, 6:28 pm
Hope they came out scrumptious!
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