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Forum
-> Recipe Collection
-> Dairy & Pareve Meals
Hashemlovesme1
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Mon, May 10 2021, 5:51 pm
I have a package and I never used it before. Anyone have a recipe?
Preferably not classic cheesecake (other baked goods, like pastries or muffins I would try). No blintzes or pancakes. Thanks!
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EsG
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Fri, May 14 2021, 5:55 am
I made stuffed shells with chopped broccoli, farmers cheese and sour cream. So yummy!
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ra_mom
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Fri, May 14 2021, 6:44 am
Sweet noodle kugel, mixed with feta for salad topping, baked ziti, quiche, fried donuts (only good fresh).
Last edited by ra_mom on Fri, May 14 2021, 9:47 am; edited 1 time in total
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miami85
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Fri, May 14 2021, 6:52 am
My mother made cheese cake with farmers cheese it was delicious and fewer calories than cream cheese. She also made cheese blintzes with farmers cheese.
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Chayalle
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Fri, May 14 2021, 6:53 am
I made cheese babka and chocolate cheese babka using a farmer cheese / cream cheese filling.
(my recipe makes two babkas and I find the filling is enough for 1 1/2 babkas. For the 2nd babka, I fill half with cheese mixture, and half with elite chocolate spread. I twist them together for a chocolate cheese babka.)
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Hashemlovesme1
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Fri, May 14 2021, 6:59 am
Chayalle wrote: | I made cheese babka and chocolate cheese babka using a farmer cheese / cream cheese filling.
(my recipe makes two babkas and I find the filling is enough for 1 1/2 babkas. For the 2nd babka, I fill half with cheese mixture, and half with elite chocolate spread. I twist them together for a chocolate cheese babka.) |
That sounds amazing. Can I please have the recipe?
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Chayalle
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Fri, May 14 2021, 7:11 am
It's a bit of an interesting recipe because it fits in my bread machine, but you don't need one to make this.
Dough:
¾ C + 2 Tbsp. warm water
3 packets (6 ¾ tsp.) active dry yeast
¼ C + 2 Tbsp. sugar
2 tsp vanilla sugar
¾ C margarine ( 1 ½ sticks), melted (I just microwave it for about 30 seconds)
1 egg + 1 yolk (I use 2 smaller eggs)
1 tsp salt
4 C flour
Mix all ingredients to form a smooth dough. (I use the dough setting in the bread machine).
Filling:
1 lb farmer cheese
1 8 oz cream cheese
1 egg
1/2 cup sugar
drop of vanilla extract
combine all filling ingredients.
Streusel:
1/2 cup flour
heaping 1/3 cup sugar
2-3 tbsp oil
combine to form crumbs
Divide dough in 4 equal parts. Roll them out (I do it on a silpat) really thin. Smear 3 of them with 1/3 each of the cheese filling. Smear one with chocolate spread (I use elite).
Roll each up jelly roll style. Twist two together in a rope, and place in a tube pan, joining ends together. Repeat with the other, so you get one cheese babka, and one chocolate cheese.
Allow to rise for 1/2 hour in the pan. Divide streusel among pans.
Bake at 350 for 35-40 minutes.
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stillnewlywed
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Fri, May 14 2021, 9:24 am
Stuffed shells
Mix with an egg, salt and pepper and cover the shells with sauce and mozzarella cheese
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