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-> Recipe Collection
amother
OP
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Sat, Sep 04 2021, 9:40 pm
Please help. I bought a raw lamb head for yom tov. How can it be prepared? I never did this before. Thank you.
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allthingsblue
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Sat, Sep 04 2021, 9:43 pm
I just broil it or roast at 450 until it looks done.
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amother
OP
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Sat, Sep 04 2021, 9:46 pm
allthingsblue wrote: | I just broil it or roast at 450 until it looks done. |
Thank you. Do you season it at all? Or just broil as is?
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allthingsblue
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Sat, Sep 04 2021, 9:48 pm
I don’t. But you can season with salt and pepper, it can’t hurt
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ra_mom
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Sat, Sep 04 2021, 9:48 pm
amother [ OP ] wrote: | Thank you. Do you season it at all? Or just broil as is? |
Rub with olive oil, crushed garlic and coarse salt. The little pieces of meat are delicious.
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allthingsblue
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Sat, Sep 04 2021, 9:48 pm
ra_mom wrote: | Rub with olive oil, crushed garlic and coarse salt. The little pieces of meat are delicious. |
Yum! I’m going to try this this year
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cbg
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Sat, Sep 04 2021, 9:55 pm
Mine came with Tongue
How long should I boil the tongue for
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ra_mom
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Sat, Sep 04 2021, 9:58 pm
cbg wrote: | Mine came with Tongue
How long should I boil the tongue for |
The tongue is still attached? Oy I'm sorry.
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HonesttoGod
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Sat, Sep 04 2021, 10:09 pm
Salt pepper Paprika sprinkled over it. Slice a small onion and place on the pan next to it. 2 tbsp of water, cover and bake on 350° for a couple hours.
You can also do it on the stove top with a little more water. Simmer for a few hours.
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ChutzPAh
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Sat, Sep 04 2021, 10:25 pm
ra_mom wrote: | Rub with olive oil, crushed garlic and coarse salt. The little pieces of meat are delicious. |
The thought of rubbing a lambs head…..almost as amazing as cooking the fish head.
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doodlesmom
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Sat, Sep 04 2021, 10:50 pm
I actually once saw that it’s a Greek delicacy baked with tomatoes etc. I followed an online recipe and everyone really liked it.
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amother
Lotus
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Sat, Sep 04 2021, 10:53 pm
It always comes with a bit of tongue. Don't worry!!
Onions on the bottom with salt onion powder garlic powder on top. Bake about 1 hour.
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