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How to make pizza from whole wheat wraps



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amother
OP


 

Post Wed, Jan 19 2022, 2:44 pm
Hi,
I saw some posts about making pizza from wraps. I just didn't quite get the idea- are you actually wrapping the cheese and sauce, or am I using each wrap instead of pizza dough? Also, on what temperature and how long would you bake them? Thanks so much!
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amother
Moccasin


 

Post Wed, Jan 19 2022, 2:51 pm
I use the wraps as if it were a dough. I put it in the betty crocker and it's delicious.
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amother
Kiwi


 

Post Wed, Jan 19 2022, 2:56 pm
I do it both ways. I find that rolling it up after putting on sauce And cheese is much more delicious as the filling becomes cheesy heaven!
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mha3484




 
 
    
 

Post Wed, Jan 19 2022, 3:00 pm
I make it like this. https://www.foodnetwork.com/re.....71787

Sometimes I use beyond meat sometimes I use just cheese. Whatever I have.

The basic idea of first frying the tortilla and then baking it makes it taste much better.
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