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-> Recipe Collection
-> Challah and Breads
ilovegod
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 Thu, Mar 10 2022, 10:19 am
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My challah dough is pretty firm and clumpy. How do remove the clumps. What did I do wrong?
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abmom2
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Thu, Mar 10 2022, 11:34 am
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Try adding little bits of water or oil and continue kneading it... easier with a mixer but u can soften it by hand too, that will just take longer
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Living Princess
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Thu, Mar 10 2022, 11:47 am
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Could it be that you didn't need it right away after you added liquid? That could cause clumping.
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