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Forum -> Recipe Collection -> Healthy Cooking
Is it totally fine to cut vegetables the night before?



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amother
OP


 

Post Tue, Mar 22 2022, 2:49 pm
Need to prepare for an event but want it to be fresh- does doing this the night before make any difference?
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singleagain




 
 
    
 

Post Tue, Mar 22 2022, 2:53 pm
Not sure if this is the same but my dad cuts vegetables for me for lunch and they're totally fine the next day
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Aurora




 
 
    
 

Post Tue, Mar 22 2022, 3:03 pm
As long as they have no dressing on them, you should be ok. Unless they're avocadoes.
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singleagain




 
 
    
 

Post Tue, Mar 22 2022, 3:14 pm
Aurora wrote:
As long as they have no dressing on them, you should be ok. Unless they're avocadoes.


Even the avocados my dad cut for me were not bad this morning actually it was like today at around 1:00 p.m..
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zaq




 
 
    
 

Post Tue, Mar 22 2022, 5:28 pm
They will lose some nutritional value but they'll be safe to eat.
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amother
Lavender


 

Post Tue, Mar 22 2022, 5:53 pm
Aurora wrote:
As long as they have no dressing on them, you should be ok. Unless they're avocadoes.


Avocadoes are fruits;-)
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amother
Lavender


 

Post Tue, Mar 22 2022, 5:54 pm
You can definitely do this, an airtight container is the best way to pack them.
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ra_mom




 
 
    
 

Post Tue, Mar 22 2022, 5:58 pm
Store them separately in sealed containers or Ziplocs in the refrigerator. They stay bright and fresh. (Storing them mixed together, like cut tomatoes next to cut cucumbers, can make them start turning and become mushy.)
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skyeblue




 
 
    
 

Post Wed, Mar 23 2022, 12:45 am
Try to keep them dry. If they're wet, they'll go bad faster.
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