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-> Yom Tov / Holidays
-> Pesach
peanutsmom
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Wed, Mar 30 2022, 7:28 am
Anyone here use very little ingredients that makes a fresh tomato sauce?
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amother
Tealblue
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Wed, Mar 30 2022, 9:44 am
Just dice up a lot of tomatoes add to some olive oil (just to coat bottom of pot) and cook down for a while. Add a small amount sugar to cut acidity and salt/pepper to taste. You can serve w some fresh basil
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