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-> Recipe Collection
-> Kugels and Side Dishes
mom!
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Mon, May 30 2022, 11:14 am
ISO a good broccoli kugel (parve) recipe please.
Thanks
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worldtraveller
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Mon, May 30 2022, 12:09 pm
jewishmom6 wrote: | https://www.thetasteofkosher.com/broccoli-kugel/
this one is very good. |
This kugel literally just came out of my oven now. It's delicious!
I left out the powder and added salt.
Next time I would first mix the eggs and mayo together.
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Thisisnotmyreal
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Mon, May 30 2022, 12:44 pm
jewishmom6 wrote: | https://www.thetasteofkosher.com/broccoli-kugel/
this one is very good. |
Ut has a paywall! I'm so peeved right now, I scrolled through the whole blog just to get a paywall. You can't have both!!
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mom!
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Mon, May 30 2022, 1:35 pm
jewishmom6 wrote: | https://www.thetasteofkosher.com/broccoli-kugel/
this one is very good. |
I can’t seem to open, would you mind copying and pasting the recipe?
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fraimal
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Mon, May 30 2022, 2:17 pm
BROCCOLI KUGELslice of broccoli kugel on a white plate with a pan of broccoli kugel in the background
This broccoli kugel is the best I've ever tasted and is inherently dairy free.
PREP TIME
10 minutes
COOK TIME
30 minutes
TOTAL TIME
40 minutes
INGREDIENTS
3 cups broccoli, steamed and chopped (525 grams)
4 eggs, beaten
2 tablespoons onion soup mix
¼ cup mayonnaise (60 grams)
salt
INSTRUCTIONS
Preheat oven to 350°F or 175°C.
Add broccoli, eggs, onion soup mix, and mayonnaise to a mixing bowl. Mix until well combined. Add salt to taste.
Pour into a round 9-inch round baking pan. Bake for 30 to 45 minutes or until firm and top begins to brown.
NOTES
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L25
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Thu, Apr 18 2024, 8:57 pm
how much is that in frozen bags of broccoli?
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ra_mom
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Thu, Apr 18 2024, 9:06 pm
L25 wrote: | how much is that in frozen bags of broccoli? |
1 (24 oz) bag
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