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-> Recipe Collection
-> Kugels and Side Dishes
smile
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 Wed, Sep 21 2022, 12:54 pm
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Can one freeze baked apple crumble?
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swigs
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Wed, Sep 21 2022, 3:06 pm
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I Freeze it raw and bake erev shabbos/yom tov. It stays crispy like that. Otherwise it's soggy.
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Newcastle
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Wed, Sep 21 2022, 4:29 pm
| swigs wrote: | | I Freeze it raw and bake erev shabbos/yom tov. It stays crispy like that. Otherwise it's soggy. | [quote]
Leave the foil slightly open if reheating it; this allows it to crisp instead of getting soggy.
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Chayalle
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Wed, Sep 21 2022, 4:40 pm
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I freeze it raw and take it from freezer to oven. Comes out delicious.
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joyce01
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Wed, Sep 21 2022, 5:20 pm
| Chayalle wrote: | | I freeze it raw and take it from freezer to oven. Comes out delicious. |
On what temperature do you bake it if it's solid frozen?
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