Vanilla Rugelach with "crispy" filling

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corolla

Tue, Dec 27 2022, 11:33 am

Does anyone have a recipe for the "crispy" filling in rugelach like Stern's? I'm not sure if that's the right way to describe it, but it comes out of the edges during baking and forms almost a crust on the outside.

kiwi8

Tue, Dec 27 2022, 12:15 pm

The BY cookbook 2 has the best rugelach recipe

corolla

Tue, Dec 27 2022, 12:17 pm

kiwi8 wrote:

The BY cookbook 2 has the best rugelach recipe

Can you share it? I don't have it.

corolla

Tue, Dec 27 2022, 2:13 pm

Bump

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