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Forum -> Recipe Collection -> Challah and Breads
Ran out of egg wash for challa what can I use to swap



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lk1234




 
 
    
 

Post Thu, Jan 05 2023, 4:36 pm
Anything I can cover challa with instead of egg?
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boat




 
 
    
 

Post Thu, Jan 05 2023, 4:38 pm
Egg white mucus?





Sorry couldn't resist...
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Frumme




 
 
    
 

Post Thu, Jan 05 2023, 4:39 pm
Oil
Pareve milk
Alternatively, nothing. It will still taste delicious
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lovingmommy3417




 
 
    
 

Post Thu, Jan 05 2023, 4:42 pm
You dont need to use egg wash. It doesnt change the taste, just the apperance.
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jflower




 
 
    
 

Post Thu, Jan 05 2023, 4:54 pm
Frumme wrote:
Oil
Pareve milk
Alternatively, nothing. It will still taste delicious


I like the idea of brushing or spraying oil. Then sesame seeds. I'm sure it'll come out great.
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goodmorning




 
 
    
 

Post Thu, Jan 05 2023, 5:22 pm
I brush with water and then sprinkle sesame/poppy seeds. It doesn't get that nice glossy appearance but it looks fine and the taste is unaffected.
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