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Forum
-> Recipe Collection
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amother
OP
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 Mon, Mar 20 2023, 9:03 am
We have to cut down on meat so looking for delicious grilled chicken marinades.
Anyone?
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Chayalle
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Mon, Mar 20 2023, 9:06 am
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My favorite is just a basic oil, salt, garlic powder, and black pepper. Add a splash of lemon juice if you wish, or a cube or two of frozen basil.
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amother
Snowflake
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Mon, Mar 20 2023, 9:16 am
Combine mayo, soy sauce, garlic powder, a drop of sugar.
Delicious!
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amother
Mistyrose
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Mon, Mar 20 2023, 9:27 am
| amother Snowflake wrote: | Combine mayo, soy sauce, garlic powder, a drop of sugar.
Delicious! |
I do this also but I put ketchup instead of sugar. And also frozen garlic cubes if I have. It’s good.
Another good one is oil, basil, crushed garlic and salt.
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tryinghard
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Mon, Mar 20 2023, 9:38 am
Olive oil plus any of the following combos:
lemon juice with salt, pepper, minced garlic, parsley, basil or any other herb
teriyaki, honey and garlic
balsamic vinegar, salt, minced garlic, basil
soy sauce, honey, mustard
lemon juice, lime juice, dijon or spicy mustard, brown sugar, salt
soy sauce, red wine vinegar, maple syrup, minced garlic
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Amarante
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Mon, Mar 20 2023, 9:40 am
This is so delicious that I try to make a lot of extras for leftovers as even the white meat is succulent the next day.
I try to marinate the night before because marinating for 24 hours makes the flavor penetrate the entire chicken breast
Unbelievable Chicken
Ingredients
¼ cup cider vinegar
3 tablespoons prepared coarse-ground mustard
3 cloves garlic, peeled and minced
1 lime, juiced
½ lemon, juiced
½ cup brown sugar
1 ½ teaspoons salt
ground black pepper to taste
6 tablespoons olive oil
6 skinless, boneless chicken breast halves
Directions
In a large glass bowl, mix the cider vinegar, mustard, garlic, lime juice, lemon juice, brown sugar, salt, and pepper. Whisk in the olive oil. Place chicken in the mixture. Cover, and marinate 8 hours, or overnight.
Preheat an outdoor grill for high heat.
Lightly oil the grill grate. Place chicken on the prepared grill, and cook 6 to 8 minutes per side, until juices run clear. Discard marinade.
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Chayalle
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Mon, Mar 20 2023, 10:01 am
| Amarante wrote: | This is so delicious that I try to make a lot of extras for leftovers as even the white meat is succulent the next day.
I try to marinate the night before because marinating for 24 hours makes the flavor penetrate the entire chicken breast
Unbelievable Chicken
Ingredients
¼ cup cider vinegar
3 tablespoons prepared coarse-ground mustard
3 cloves garlic, peeled and minced
1 lime, juiced
½ lemon, juiced
½ cup brown sugar
1 ½ teaspoons salt
ground black pepper to taste
6 tablespoons olive oil
6 skinless, boneless chicken breast halves
Directions
In a large glass bowl, mix the cider vinegar, mustard, garlic, lime juice, lemon juice, brown sugar, salt, and pepper. Whisk in the olive oil. Place chicken in the mixture. Cover, and marinate 8 hours, or overnight.
Preheat an outdoor grill for high heat.
Lightly oil the grill grate. Place chicken on the prepared grill, and cook 6 to 8 minutes per side, until juices run clear. Discard marinade. |
mustard is kitniyot. Is there a KLP product that can be used for this?
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Amarante
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Mon, Mar 20 2023, 10:08 am
| Chayalle wrote: | | mustard is kitniyot. Is there a KLP product that can be used for this? |
Sorry I didn’t realize you were looking for Pesach recipes 🤷♀️🤷♀️
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amother
Denim
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Mon, Mar 20 2023, 10:12 am
| Chayalle wrote: | | mustard is kitniyot. Is there a KLP product that can be used for this? |
I think they make imitation mustard. Idk what about it is the same except the color
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Happy247
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Mon, Mar 20 2023, 10:34 am
| Chayalle wrote: | | My favorite is just a basic oil, salt, garlic powder, and black pepper. Add a splash of lemon juice if you wish, or a cube or two of frozen basil. |
This.
I just do with salt and pepper. I prefer balsamic or red wine vinegar over lemon juice.
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amother
OP
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Mon, Mar 20 2023, 11:28 am
To clarify it can be chometzdig or pesachdig
Thanks for the help ladies
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amother
RosePink
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Mon, Mar 20 2023, 5:14 pm
Wine oil chopped garlic salt and herbs (if you use pesach)
Orange juice oil sugar garlic orange pulp
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amother
Clover
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Mon, Mar 20 2023, 5:30 pm
Olive oil, onion soup mix (a lot), and a splash of lemon juice.
Delicious!
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