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-> Recipe Collection
-> Cakes, Cookies, and Muffins
SorGold
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 Tue, Apr 27 2010, 9:59 pm
I cut out a recipe from the Hamodia magazine a while ago for whole wheat oatmeal cookies with raisins. I wanted to make the recipe and it says next to the amount of oatmeal "1? cup oatmeal" does anyone know if there was any comment on that in the next issue. Was it a mistake or is there 1 cup of oatmeal?
Also, there was a recipe in the Mishpacha magazine for cinnamon buns with whole wheat flour, no eggs, and little oil. Does anyone have that recipe?
Thanks!!
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Aidelmom
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Wed, Apr 28 2010, 4:18 am
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I don't know about this recipe but I make the oatmeal cookie recipe from the top of the oatmeal can with whole wheat and oil all the time and it's delicious (I also put a bit less sugar)
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