poemmom
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 Tue, Dec 20 2011, 4:25 am
I bought a tub of Tofutti pareve "cream cheese" and thought it would make a good frosting for the spice cake I'm going to make for Chanukkah. Anyone done this?
(Other ingredients I have at home that could go in if needed are powdered sugar, vanilla sugar, vanilla extract, powdered coconut, plain soy milk)
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