Home
Log in / Sign Up
    Private Messages   Advanced Search   Rules   New User Guide   FAQ   Advertise   Contact Us  
Forum -> Recipe Collection -> Shabbos and Supper menus
Scalloped potatoes on a blech



Post new topic   Reply to topic View latest: 24h 48h 72h

Ay Jay Jay




 
 
    
 

Post Thu, Jan 12 2012, 11:59 am
I am going to my mother's for Shabbos dinner, and she asked me to make scalloped potatoes. If I make them today and put them in the fridge and then put them on the blech at her house before Shabbos, how does that work? I have never heated food up on a blech before, and especially scalloped potatoes.. Will they taste good and fresh still? Will they burn? What else can I do?
Back to top

HindaRochel




 
 
    
 

Post Thu, Jan 12 2012, 12:05 pm
I have, it does work if the food is defrosted, but I think it is better to warm it in the oven first. We haven't an oven so we can't.
Back to top
Page 1 of 1 Recent Topics




Post new topic   Reply to topic    Forum -> Recipe Collection -> Shabbos and Supper menus

Related Topics Replies Last Post
Can I use cookie sheets as a blech? 1 Yesterday at 11:22 pm View last post
Sweet potatoes 2 Sun, Mar 03 2024, 4:40 pm View last post
Stuffed potatoes 5 Sun, Feb 25 2024, 5:09 pm View last post
How to make Poke Bowl sweet potatoes 10 Tue, Feb 13 2024, 6:16 pm View last post
Horseradish Roasted Salmon With Mustard Potatoes 1 Fri, Feb 02 2024, 12:29 pm View last post