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-> Recipe Collection
-> Meat
sbs
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Mon, Oct 15 2012, 3:47 pm
can I use this meat for something else other than beef stew?
I was thinking pepper steak, or beef and broccolli?...
any thoughts and ideas?
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manyhats
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Mon, Oct 15 2012, 6:18 pm
I imagine beef stew meat comes from a tough piece of meat that requires long simmerring in liquid in order to get soft.
I would say "no". You can't use this meat in a quick recipe.
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thanks
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Mon, Oct 15 2012, 6:27 pm
I put it in the pressure cooker. I make Udan soup with it. It's a whole meal and very delicious.
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R&RMom
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Thu, Jan 16 2020, 11:51 am
thanks wrote: | I put it in the pressure cooker. I make Udan soup with it. It's a whole meal and very delicious. |
recipe please!
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