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Forum -> Yom Tov / Holidays -> Purim
Dairy muffins, when can I prepare them?



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S.Shcwartz




 
 
    
 

Post Tue, Feb 27 2007, 11:11 am
I'm putting in dairy muffins into my shalach manos, can I prepare them the night before or do they need to be fresh on that day? I have sealed containers....
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greenfire




 
 
    
 

Post Tue, Feb 27 2007, 11:32 am
my personal experience is that they only taste good same day
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Helani




 
 
    
 

Post Tue, Feb 27 2007, 11:34 am
If you have freezer space prepare them anytime you want and stick them in the freezer right after the cool off. then take them out on Purim day. If they were sealed well they should taste freshly baked.
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Mishie




 
 
    
 

Post Tue, Feb 27 2007, 12:12 pm
I always bake a Quadruple recipe of Dairy Muffins and freeze them in Zip-Lock Bags.
They stay really fresh in the freezer!
You can even take them out the night before so they're not freezing cold when you deliver your MM. (or take them out on Purim morning and heat them up in the oven).

What kind of Muffins are you making?
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chocolate moose




 
 
    
 

Post Tue, Feb 27 2007, 12:15 pm
I'd freeze them but pack them frozen, on Purim day itself.
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S.Shcwartz




 
 
    
 

Post Tue, Feb 27 2007, 1:49 pm
Quote:
What kind of Muffins are you making?


chocolate chip...
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