Lasagna without ricotta, cottage cheese and
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Post Sun, Jul 11 2021, 10:22 am
[quote="PinkFridge"]Pareve sausage or meat substitute?[/quote

Thanks. Dh won’t go for that either. What vegetables would work to put in?
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Post Sun, Jul 11 2021, 10:22 am
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Post Sun, Jul 11 2021, 11:06 am
I make a roasted vegetable lasagna I found the recipe on google and changed it up a little.

Basically roast vegetables and then make a cheese sauce (butter, flour, milk, cheese) then layer lasagna sheets, some veg, more lasagna, more veg, cheese sauce, lasagna, cheese sauce and if you want extra cheesey add shredded cheese on top.

It’s really good and not too heavy.
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Post Sun, Jul 11 2021, 12:08 pm
tichellady wrote:

OP, I'd try this. Cookieandkate's recipes are pretty solid.
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Good Friend


Post Sun, Jul 11 2021, 12:52 pm
yo'ma wrote:
not a mac and cheese type. Basically I want a heavy cheese type, but they don't sell cottage cheese here and they seldom sell ricotta cheese. Is there some sort of recipe for lasagna that uses cream cheese that tastes good. I once made one with cream cheese and it wasn't good. I've also made with white sauce and fried onions and it was delicious, but my kids don't want that. Worse comes to worse, I'll make my own cheese. TIA

To answer the original question (not sure if it's relevant to anyone anymore) we don't have access to any kind of cheese besides mozzarella, but we have milk and ricotta is very easy to make from milk. We do it all the time to make lasagna. You can Google a recipe but basically heat milk and a pinch of salt almost to a boil, add about 2 tbsp lemon juice per quart of milk and stir until it separates. Strain out the whey and there's your ricotta cheese.
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