Freeze dish with puff pastry

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Post  Wed, May 16 2018, 2:19 am
Can I freeze a dish made with puff pastry (I.e. Tuna pie) once it has been baked? Will it still be crunchy?
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Post  Wed, May 16 2018, 3:03 am
This might be too late, but can you freeze it without baking it and bake it before? I think that’s the best option.

Maybe if it’s already baked then from freezer straight to oven and then uncovered for last little while? Other poster might know better. But that is what I would do if it’s already done.
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