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Forum
-> Recipe Collection
-> Cakes, Cookies, and Muffins
bargainlover
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 Wed, Jun 06 2018, 6:22 pm
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Title says it all. Iced a cake with whipped cream. Can I freeze it now?
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isrmss91
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Wed, Jun 06 2018, 6:33 pm
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I wouldn't. As it defrosts, the cake will get soggy. Best to freeze cakes, without frosting.
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987gold
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Wed, Jun 06 2018, 6:38 pm
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Yes, I have done it many times
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bargainlover
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Wed, Jun 06 2018, 6:41 pm
| 987gold wrote: | | Yes, I have done it many times |
Amazing! With whipped cream you made from a carton of pave whip? Nothing else added to the whip and it held well?
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Gneshe
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Thu, Jun 07 2018, 12:56 am
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Totally. I do it all the time.
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sirel
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Thu, Jun 07 2018, 3:05 am
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sure, I do it all the time.
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bargainlover
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Thu, Jun 07 2018, 3:54 am
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Thanks so much! How many hours before do I take it out to defrost?
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sirel
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Thu, Jun 07 2018, 4:02 am
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cake defrosts very quickly. Not more than an hour.
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