Freeze soup?

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Post  Tue, Jul 10 2018, 2:20 pm
What types of soups can be frozen? I just made a great tomato cannellini bean soup.. Will that freeze well? Thanx.
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Post  Tue, Jul 10 2018, 9:23 pm
Most soups freeze well. I'm not sure about cream soups because I never make such things. If I wanted a cream soup I'd freeze it without the cream and add the cream or yogurt after reheating, just before serving.
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Post  Wed, Jul 11 2018, 1:23 pm
Beans freeze well so it is very possible that soup will freeze well. I haven't tried so I can't say for sure.

Blended soups freeze very well. I've frozen soups with vegetables in it- carrots don't come out quite the same but we don't mind. Also I've frozen unblended soups with lentils and kasha or barley successfully.
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Post  Wed, Jul 11 2018, 1:53 pm
I had bad results when freezing a minestrone soup. The noodles were mushy when reheated.
I freeze split pea, zucchini, onion, butternut squash
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