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ChasdeiHashem1
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 Fri, Jul 13 2018, 8:02 am
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I have a recipe that calls for almond milk to use as a coating before the confectionary sugar and cinnamon (brush dough with) I don’t have almond milk or soy, what else can I use as a coating?
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ChasdeiHashem1
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Fri, Jul 13 2018, 8:06 am
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Pareve, thank you though!
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ChasdeiHashem1
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Fri, Jul 13 2018, 8:16 am
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I’ll try water! Thank you!
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ChasdeiHashem1
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Fri, Jul 13 2018, 8:16 am
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Have a great shabbos all!
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rikki!
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Fri, Jul 13 2018, 8:23 am
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Would you mind sharing the recipe?
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corolla
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Fri, Jul 13 2018, 8:26 am
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I usually just use water if it doesn't impact the flavor
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ChasdeiHashem1
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Fri, Jul 13 2018, 9:10 am
| corolla wrote: | | I usually just use water if it doesn't impact the flavor | thanks!
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