Diy Gluten free hamotzi flour mix

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Forum -> Recipe Collection -> Challah and Breads

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rosenbal

Thu, Oct 18 2018, 1:58 pm

I wanted to try Rorie's gluten free oat flour mix, but it's out of stock online.

Does anyone have their own flour mix "recipe" that's especially good for challah? I can buy a few kinds of flour and whatever other ingredients I need to make my own flour mix that's gluten free and hamotzi and will taste good!!!!! (Need my kids to eat it lol!)

Good challah recipes you use with the mix woukd be great too!

rosenbal

Fri, Oct 19 2018, 8:42 am

Bump

livinginflatbus

Fri, Oct 19 2018, 9:30 am

On her website she writes which stores sell it.

rosenbal

Fri, Oct 19 2018, 11:16 am

livinginflatbus wrote:

On her website she writes which stores sell it.

I'm out if town. I will try to get next time im in NY but meanwhile I'd love to see if anyone has their own flour mux "recipes".

simcha2

Fri, Oct 19 2018, 12:20 pm

I have a hamotzi gf challah recipe that I use. I'm not home, but b"n, will post when I get home.

PassionFruit

Fri, Oct 19 2018, 12:47 pm

I make this every week, it is the absolute best tasting gf hamotzi bread out there. I often dip it in maple syrup to make it even tastier!

Best Gluten Free Oat Rolls
>>
>> 4 T yeast
>> 1 3/4 cup warm water
>> 1/2 cup honey
>> 4 eggs
>> 1 cup oil (or unsweetened apple sauce)
>> 1 cup "milk"
>> 6 cups oat flour
>> 2 t salt
>> 1/2 cup tapioca flour
>> 1 1/2 t xanthum gum
>>
>> Proof yeast in warm water with the honey. Cover while proofing.
>>
>> Combine all dry ingredients in separate bowl.
>>
>> When yeast is frothy, add eggs, oil, "milk" and mix well. Then add to dry ingredients 2 cups at a time. Mix with hand mixer for a few minutes.
>>
>> Put in greased muffin pans and let rise 30 minutes. Brush tops with egg. Bake at 350 for 30-35 minutes. If making a loaf, bake Bout 50 minutes.
>>

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