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-> Recipe Collection
stem
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Sun, Aug 14 2005, 9:28 pm
Apple sauce is a low fat substitue for oil.
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motheroftwo
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Sun, Aug 14 2005, 9:30 pm
I would think oil is much easier and faster than melting marg.???
Besides that its much healthier...
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RedVines
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Sun, Aug 14 2005, 9:46 pm
Oh, sorry OF COURSE OIL IS BETTER!! I ran out...I forgot to write that!!!
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1stimer
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Mon, Aug 15 2005, 2:38 am
I would go with apple sauce if I had it. but I assume melted marge is just as good.
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lucky
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Mon, Aug 15 2005, 6:37 am
I didn't have potatoes,so I substituted rice.
I didn't have paprika,so I used another spice.
I didn't have tomato sauce,I used tomato paste;
A whole can, not a half can- I don't believe in waste.
Afriend gave me the recipe; she said you couldn't beat it.
there must be something wrong with her
I couldn't even eat it!
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sarahd
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Mon, Aug 15 2005, 6:56 am
lucky,
My aunt once baked a cheesecake for her son in law, who she felt could use a diet. Instead of cream cheese she used cottage cheese, instead of sour cream she used non-fat yogurt. Instead of sugar she used Sweet & Low, instead of eggs she used egg whites. Her son in law said, "Shvigger, if you wanted to serve me cottage cheese, you could have just put it in a bowl. You didn't have to go to the trouble of baking it..."
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stem
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Mon, Aug 15 2005, 2:30 pm
I once made vienniese crunch for a dessert on pesach but their were none of the ingredients in the house
instead of crackers I used matza
instead of chocolate I used cocoa+sugar
instead of margarine I used oil
instead of almonds I used walnuts
Needless to say, it came out horrible!!!
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1stimer
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Mon, Aug 15 2005, 2:35 pm
I substitute all the time.
On Shabbos I made the strawberry fields salad from the kbd.
No strawberries so I used pineapple
No almonds b/c no stove so I couldn't prepare them
No onions b/c couldn't be bothered cutting them
No sprouts b/c didn't buy them
No oil in dressing so I used pineapple juice.
And it came out very good... but it didn't really taste like the strawberry salad!!
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