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Forum -> Recipe Collection -> Shabbos and Supper menus
Whats For Supper Tonight-Honest!
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Amalia




 
 
    
 

Post Tue, Sep 24 2019, 4:55 pm
Bumping this up so that it comes up on small screens
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tryingmybest




 
 
    
 

Post Tue, Sep 24 2019, 4:58 pm
Shwarma chicken in pita with salad, tehina, and Fries or corn on the cob on the side (whichever I have time for)
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mha3484




 
 
    
 

Post Tue, Sep 24 2019, 5:03 pm
Chicken tacos with quinoa, corn, beans
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ra_mom




 
 
    
 

Post Tue, Sep 24 2019, 5:11 pm
Kebabs, roasted potatoes, leafy salad
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top mom




 
 
    
 

Post Tue, Sep 24 2019, 5:15 pm
Baked shnitzel
Potato pastrami patties
For the kids
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MiriFr




 
 
    
 

Post Tue, Sep 24 2019, 5:16 pm
top mom wrote:
Baked shnitzel
Potato pastrami patties
For the kids


Can u please post patties?
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top mom




 
 
    
 

Post Tue, Sep 24 2019, 5:19 pm
From the whisk this week
Will post in the morning iyh
Basically mashed potatoes, cubed pastrami, , spices, mayo, flour, formed into patty shape, dipped in eggs and breadcrumbs, and fried
Really good 😋
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HeartyAppetite




 
 
    
 

Post Tue, Sep 24 2019, 5:24 pm
Breaded chicken cutlets
Rice
Sugar snap peas.
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HeartyAppetite




 
 
    
 

Post Tue, Sep 24 2019, 5:31 pm
Garlicky pastrami potatoes:
3 pounds baby potatoes sliced
One large onion sautéd
2 T Oil
6 cloves garlic
Salt and pepper
Package Pastrami cut into cubes

Toss potatoes in ingredients besides for pastrami. Bake on 400 covered for 1 hour. Add the pastrami and bake 30 minutes uncovered. Sprinkle with fresh minced parsley.

It’s from the bais Yakov cookbook, I just add sauted onion and they tell u to add a raw onion cubes.
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nosher




 
 
    
 

Post Tue, Sep 24 2019, 5:33 pm
Leek soup
Honey baked cutlets
Breaded pasta
Sticky garlicky green beans
Chocolate chip bars
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HeartyAppetite




 
 
    
 

Post Tue, Sep 24 2019, 5:36 pm
nosher wrote:
Leek soup
Honey baked cutlets
Breaded pasta
sticky garlicky greens
Chocolate chip bars


Could U share the recipe please ?
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mommyla




 
 
    
 

Post Tue, Sep 24 2019, 8:13 pm
HeartyAppetite wrote:
Garlicky pastrami potatoes:
3 pounds baby potatoes sliced
One large onion sautéd
2 T Oil
6 cloves garlic
Salt and pepper
Package Pastrami cut into cubes

Toss potatoes in ingredients besides for pastrami. Bake on 400 covered for 1 hour. Add the pastrami and bake 30 minutes uncovered. Sprinkle with fresh minced parsley.

It’s from the bais Yakov cookbook, I just add sauted onion and they tell u to add a raw onion cubes.


Thank you!
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Rutabaga




 
 
    
 

Post Tue, Sep 24 2019, 8:25 pm
Baked potato bar with various choices of toppings
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nosher




 
 
    
 

Post Tue, Sep 24 2019, 8:32 pm
Sticky garlicky green beans

sauté the green beans for a few minutes in a pan with a little bit of oil. Remove from pan when bright green or if you prefer, when slightly shriveled.

Add crushed garlic, drop of salt. Drizzle honey.

Delicious hot!
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dankbar




 
 
    
 

Post Tue, Sep 24 2019, 9:29 pm
Cubed Butternut/Veg soup
Baked chicken Bottoms with peppers/mushroom
Pasta with crumbs
Apple sauce
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yo'ma




 
 
    
 

Post Wed, Sep 25 2019, 8:31 am
Last night for the kids, very few kids at home, frozen chicken nuggets. For me, a poke bowl with roasted butternut squash, avocado, quinoa, and spiced chickpeas.

Tonight, I'm buying lachmajin.
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Amalia




 
 
    
 

Post Wed, Sep 25 2019, 1:17 pm
Bump
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imanonymous




 
 
    
 

Post Wed, Sep 25 2019, 1:37 pm
Meatballs and pisgetti

Very Happy
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top mom




 
 
    
 

Post Wed, Sep 25 2019, 1:46 pm
imanonymous wrote:
Meatballs and pisgetti

Very Happy

Hey, I thought my child invented that word, but they said pisgelli, cause they couldn't pronounce the tti sound Laugh
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Rutabaga




 
 
    
 

Post Wed, Sep 25 2019, 3:30 pm
Chicken cacciatore served over egg noodles with acorn squash and salad for sides
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