Can I leave my challah dough in the fridge overnight?

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a1mom!

Tue, Mar 05 2019, 4:25 pm

Made a dough but want to leave the baking till tomorrow...

Will it spoil it?

Raisin

Tue, Mar 05 2019, 4:27 pm

yes I do it often. Slightly different taste but good.

Rivka10

Thu, Oct 17 2019, 12:56 am

Yes, I do it for a slow rise when I'm busy. I haven't noticed much difference.

seeker

Thu, Oct 17 2019, 1:01 am

Totally fine. Put it in fridge before rising, or punch it down well before putting it in. Let it get to room temperature before shaping.

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