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Forum
-> Recipe Collection
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marshmallow
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Tue, Mar 19 2019, 4:48 pm
enlighten me
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octopus
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Tue, Mar 19 2019, 5:50 pm
Does it come with instructions on the package? Usually says to cook covered in pan with water for 3-4 hrs.
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MiriFr
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Tue, Mar 19 2019, 7:24 pm
I used to make a red sauce, but I started just drizzling honey mustard dressing over top before serving (after slicing so it looks pretty), and everyone likes it way more!
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Cheiny
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Tue, Mar 19 2019, 10:03 pm
MiriFr wrote: | I used to make a red sauce, but I started just drizzling honey mustard dressing over top before serving (after slicing so it looks pretty), and everyone likes it way more! |
Yup. I just made it Friday night and the kids loved it! Covered it with water and baked covered for about 3-4 hours, then made a great honey mustard sauce.
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little neshamala
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Tue, Mar 19 2019, 11:52 pm
Wow, that sounds delicious! Do you guys mind posting your honey mustard sauce recipe?
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Cheiny
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Wed, Mar 20 2019, 12:04 am
little neshamala wrote: | Wow, that sounds delicious! Do you guys mind posting your honey mustard sauce recipe? |
1/4 cup mayo (I used low fat)
1/4 cup Dijon mustard
1/4 cup honey
1 TBSP. Vinegar
1/8 tsp cayenne pepper or a pinch red pepper flakes, and/or paprika
Pinch black pepper
Whisk together until smooth,
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essie14
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Wed, Mar 20 2019, 2:30 am
I’ve been making this recipe for years. My kids and guests love it.
Boil large pot of water. Drop in pickled corned beef which you have rinsed. Cook for 2 ½ hrs. Until fork soft. Wrap well in foil and refrigerate. Slice thinly when cold.
Glaze
5 T ketchup
1 ½ T brown or Dijon mustard
3 T vinegar
2 T margarine
1 C brown sugar
2 T honey (optional)
Melt on small fire. Pour over sliced corned beef in 9x13 pan. Cover & bake for ½ hr at 350. Move it around while it bakes to make sure glaze covers all slices.
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MiriFr
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Wed, Mar 20 2019, 7:02 am
little neshamala wrote: | Wow, that sounds delicious! Do you guys mind posting your honey mustard sauce recipe? |
Ken's honey mustard dressing for like 3 bucks
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little neshamala
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Wed, Mar 20 2019, 8:27 am
MiriFr wrote: | Ken's honey mustard dressing for like 3 bucks |
Thank you
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little neshamala
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Wed, Mar 20 2019, 8:28 am
Cheiny wrote: | 1/4 cup mayo (I used low fat)
1/4 cup Dijon mustard
1/4 cup honey
1 TBSP. Vinegar
1/8 tsp cayenne pepper or a pinch red pepper flakes, and/or paprika
Pinch black pepper
Whisk together until smooth, |
Thank you
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