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Pesto, how do you make it, which nuts?
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Poll

what kind of nut do you mostly use when making pesto?
pine nuts
 81%  [ 65 ]
walnuts
 10%  [ 8 ]
almonds
 5%  [ 4 ]
other, please list
 3%  [ 3 ]
Total Votes : 80


Iymnok




 
 
 


Post  Sun, Mar 24 2019, 4:14 pm
Can someone post a recipe? I’m willing to buy the ingredients, but only if it’s really worth it. A good pesto I’ll eat nearly plain.
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nechamashifra




 
 
 


Post  Sun, Mar 24 2019, 4:18 pm
There is a really good recipe for pesto in Millennial Kosher, using pistachios.
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aricelli




 
 
 


Post  Sun, Mar 24 2019, 4:19 pm
cbg wrote:
I put it on salmon

Yum
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smss




 
 
 


Post  Sun, Mar 24 2019, 9:11 pm
nechamashifra wrote:
There is a really good recipe for pesto in Millennial Kosher, using pistachios.


I think it's on her blog too. You can totally sub same amount of walnuts. Busyinbrooklyn.com
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Teomima




 
 
 


Post  Mon, Mar 25 2019, 11:39 am
Pine nuts. I've used walnuts, I enjoy the dry bitterness they impart, but usually I use (toasted) pine nuts. I've never heard of using almonds, I would think they'd be too bland but I guess I shouldn't knock it till I try it.
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ez-pass




 
 
 


Post  Mon, Mar 25 2019, 11:42 am
I don't use nuts and make it almost every week.
Basil
Olive oil
Garlic
Salt
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Ruchel




 
 
 


Post  Mon, Mar 25 2019, 2:14 pm
No nut in the traditional
https://ileauxepices.com/686-t.....ns-pin.jpg
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ra_mom




 
 
 


Post  Mon, Mar 25 2019, 2:18 pm
Ruchel wrote:
No nut in the traditional
https://ileauxepices.com/686-t.....ns-pin.jpg

We call those pine nuts even though technically they are seeds.
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mom4many




 
 
 


Post  Mon, Mar 25 2019, 2:24 pm
I use ground, blanched almonds. So much more readily available than pine nuts. They add to the consistency & have a neutral flavor.
Don’t use ground almond with the peel - I tried once & it was awful!
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